New Zealand Wine Dinner

Date and Time for this Past Event

• Tuesday, Aug 20, 2024  6pm - 9:30pm

Location

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Details

Join Chef de Cuisine Matthew Deacon for a special Five Course Wine Pairing Dinner.

The sixth in the series of wine dinners is a celebration of New Zealand wines! Join Chef de Cuisine Matthew Deacon and Drew Dowdy as they take on a tour of New Zealand wines and culinary delights!

New Zealand wines are known for their aromatic intensity, crisp acidity, and expressive fruit flavors. The country's diverse climates and soil types allow for a wide range of styles, including Sauvignon Blanc, Pinot Noir, Chardonnay and Sparkling wine.

Limited reservations are available for the wine dinners. Reservations can be made in advance for all upcoming Third Tuesday dinners.

$110 per guest (includes tax and service charges).To learn more or to make reservations, please call 540.853.8280 or visit https://www.hotelroanoke.com/dining/dining_events/